Sonoma-Cutrer was founded on one idea: perfecting Chardonnay. Four decades later, the winery remains synonymous with crisp, balanced, terroir-driven Chardonnay shaped by the Russian River Valley's cool climate. Vineyard-specific harvesting, barrel fermentation, selected French oak, and modest malolactic preserve brightness and precision.
Tasting Notes
Sonoma-Cutrer Les Pierres
Crisp and fruit-forward, with citrus, green apple, mineral notes, bright acidity, and a smooth, lingering texture.
Winemaker
Cara Morrison
Sonoma-Cutrer
Winemaker
“Sonoma-Cutrer has spent forty years refining one philosophy—Chardonnay shaped by balance, place, and precision. The result is elegance in every glass.”